Pink Salmon Provencal

A general cooking, smoking, barbecuing, and recipes forum on what to do with the catch once it's home.Image

Pink Salmon Provencal

Postby Chef Patrick » Fri Aug 14, 2015 7:28 am

This is a classic Mediterranean seafood preparation that works great with pink salmon.
I go over my steps for handling pinks, keep it classy by taking about Paris Hilton and sex for money, but I wrap it all up with my continental recipe for pinks.
Click here to check it out.

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Chef Patrick
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Location: Seattle, WA

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